Monday, November 10, 2008

B.W.I. The Tragic Results....



Apple Oatmeal Bread this weekend after consuming a few glasses of Pinot Grigio:




Yes, that's the whole loaf, with the top slice cut off. I.Think.I.Forgot.The.Flour......


The sober version. Some improvement, and I know I remembered the flour. Martha will not be calling soon....

6 comments:

Casey said...

Did you use baking soda instead of baking powder?? My Mom did that one year for Christmas. My Dad made a comment about the biscuts being dry and she said - well they are the baking soda biscuts I make all the time..... He chuckled and said 'nope - you make baking POWDER biscuts'.... HILARIOUS. I'm always very careful about my baking soda/powder choice now.

Anonymous said...

Maybe instead of the Pinot Grigio you should have had some of "Santa's Butt"!

Janet

karisma said...

Hey you cook bread like me! (Yeah I find it easier to just buy it!)

storyteller said...

I’ve had loaves look like this too w/o the wine ;--)
Hugs and blessings,

Patience-please said...

Stick to writing!!!

Pam said...

Ooooo, bummer. Nothing like waiting 3hrs 50 minutes for homemade bread and then end up with a brick.

I have brought the bread machine in to Hayden's class a couple times this year. The kids clamor to sit by the machine during silent reading time. The teacher says it is better than burning candles.

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